When there is no denying your hunger for slow-cooked barbecue, the Smokey Mountain Cooker can handle your craving. With two 18-1/2-inch cooking grates, the Smokey Mountain Cooker can smoke a turkey and a ham at the same time. With it's porcelain-on-steel coating, rust-resistant aluminum fuel door, solid wood handle, it's designed to last for years to come.
Features:
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Outdoor charcoal cooker/smoker; capacity to smoke a whole turkey and a whole ham simultaneously
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Bowl and lid made of premium-grade steel; coated with porcelain enamel; won't rust or fade
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2 triple-nickel-plated, 18-1/2-inch-diameter cooking grates; rust-resistant aluminum vents and fuel door
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Measures 41 by 19 by 19 inches; 10-year limited warranty
Average Customer Review:
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Wonderful SmokerJul 06, 2009 I did a lot of research on the different types of smokers that are available and am so glad I bought the Smokey Mountain Cooker. The first time I had ever smoked was a couple weeks ago with this unit and it turned out perfectly! I've been smoking every weekend since and whatever I put in it comes out tender and perfectly smoked.
I would highly recommend this smoker to anyone.
Weber 2820 Smokey Mountain CookerJun 24, 2009 I was expecting the current model with the temp guage and larger water pan not old inventory.
Pretty decent smoker!Jun 13, 2009 I had a horizontal smoker with the fire box on the side previously. It was OK but it took alot attention to keep the temp constant. My neighbor and his brother both have the Weber and highly recommended it. The are both avid smokers. This smoker is easy to use and works well. The only thing I would change is to make the opening for the door larger so that a Weber coal chimney can fit in to add charcoal. I had to fabricate a sheet netal adapter for the chimney so that I can add charcol. I would also add a visual indication to show locked position on the door. These are minor issues. I would definitely recommend this smoker.
amazing productJun 09, 2009 by far the easiest and best smoker on the smoker. I have never used a smoker befor and had a restraunt quality result th every first time. Pay the extra money and get this smoker.
The Pit Masters Secret WeaponMay 23, 2009 If you`re looking to step up to Pit Master status, the WSM is a must have. I`ve owned the WSM for a year now and love it. The WSM is perfect for someone who appreciates true BBQ and does not mind the time and dedication to maintaining this unit as it smokes ribs and brisket (7-10 hours) to pulled pork (16-24 hours). With some practice and experimenting with woods, you will be making some fine BBQ... so fine that you and your family will hesitate to eat at some BBQ joint.